3 years of Silver Partnersuccess, 300 clients onboarded, and 7th Anniversary. 

We are thrilled to announce and celebrate three significant milestones that truly showcase our commitment to excellence, dedication to our clients, and the remarkable journey we have embarked on as a company.

Here are our top 5 EPoS solutions that pub and bar owners should consider implementing before the summer rush for an even more successful season.

Millions to take home more cash as new law on Tipping passes

Withholding tips from staff becomes unlawful as the Tipping Bill achieves Royal Assent, with more than 2 million workers to have their tips protected.

As the weather warms up and the summer finally approaches, hospitality business owners have plenty on their plate to prepare for the expected increase in footfall. To make the most of opportunities for increased revenue this summer season, it’s important to get ready with the right tools in place. We’re all looking forward to busy beer gardens, speciality cocktail orders, later nights and new menu items. So now is the time to ensure your pub, bar, hotel, restaurant, coffee shop or cafe is ready.

With pub gardens and outdoor seating in full swing, we’re seeing a continuing trend for mobile orders being placed across the UK’s hospitality industry. Summer might already be here, but it’s not too late to make some small changes that can help increase your basket values for the rest of the summer season.

The Return of Standard Rate VAT Takes Place 1st April 2022

Need to change your VAT rates? Don’t panic we are here to assist with our step-by-step guide of how to make a mass change to VAT rates on your back office. 

From the 6th April, It is now a legal requirement for large businesses (those with over 250 employees) to have calories displayed on all their menu items.